Our 2016 Pinot Noir is a medium to full-bodied red that exhibits subtle cranberry and macerated black currant aromas accented by floral scents of vanilla and fresh cedar shavings. The soft, fleshy texture delivers ripe cassis characteristics that play tag with luscious black cherry compote and vanilla flavors that seem to come together on the mid-palate like a fresh-baked cherry cobbler. On the finish the silken vanilla flavors evolve into darker tastes reminiscent of cedar, milk chocolate and Earl Grey tea.